Chef notes

These light and crunchy chickpeas are the perfect high-protein snack. Seasoned with savory ranch-inspired herbs, they turn irresistibly crispy in the air fryer in just minutes. Sprinkle over salads, grain bowls or soups — or enjoy them straight from the bowl. Store in an airtight container to keep crisp for days — they're meal-prep friendly and a solid pick for anytime snacking.

Special equipment: An air fryer.